WELCOME TO WELLS FARM SHOP & CAFÉ

 

Farmshop and Cafe Opening hours:

Monday to Thursday:

8.30am to 5pm (cafe closes at 4pm)

Friday & Saturday:

Breakfast 8.30am to 11.30am

Lunch menu served from 11.30am until last orders at 5pm

Cake & Coffee until 5.30pm – doors close at 6pm

Sunday: 
9am to 4pm (kitchen closes 3pm)

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Wells Farmshop is famous for its range of award-winning cheeses as well as fresh, local fruit and vegetables, deli counter and lots of delicious products*.

The café serves freshly roasted coffee, tea, soft drinks, wine and beer together with a selection of freshly baked treats, light lunches and sandwiches.

Visit our Facebook page and Instagram for up to date information. 

SHOP


Wells Stores is famous for its wide range of British and European cheeses sourced directly from producers and suppliers.

Our shop shelves are packed with all the cheese accompaniments you’ll need including crackers and chutneys as well as delicious, homemade jams.

CHEESE


We are proud to offer an extensive range of cheeses-the best for miles…

Our selection of British cheeses is second to none and our cheddar range include: Montgomery Cheddar, Isle of Mull, Cheddar Gorge to name but a few!

Colston Bassett Stilton, Waterloo, Wigmore, Spenwood, Rachel’s Goat Cheese, Dorset Blue Vinny and Wyfe of Bath are just some of the other delicious British cheeses we stock.

Brie de Meaux, Comte and Gruyere are always available.

CAFÉ


We pride ourselves on using fresh ingredients and locally sourced where possible. Serving breakfast dishes, light lunches, cakes and snacks, we also offer a specials menu which changes regularly.

From breakfast baps, homemade soups, sourdough toasties, fresh salads and Berties burgers….. we have something for everyone.

We have plenty of seating in the cafe, garden room & covered outside area, just come along.
We can also cater for family gatherings, office lunches & events, funeral teas & much more.

ABOUT US


Bertie & Lucy Wright took over at Wells Farmshop & Café during the summer 2019.

Both have a vast amount experience within hospitality, having worked at Oxfords finest hotels & restaurants of Gees, Quod & The Old Parsonage.

Berties kitchen experience also led him to work for acclaimed chef & food writers Stephane Alexander & Judy Rogers in Melbourne & San Francisco.

Wells will continue to offer its high levels of hospitality, driven by the amazing team. The food we serve will be based on a British farmhouse kitchen, with inspiration from our travels, driven by local artisan suppliers with an emphasis of sourcing quality ingredients.

Wells Stores was originally the local village shop in Streatley, run by the Wells sisters, hence the name! In 1953, the shop was taken over by Major Patrick Rance.

The monocled Major is famous in the cheese world and largely credited with saving the artisan cheese culture in Britain with his passion and charisma.

In 1990, the business moved to Abingdon, under the management of Gill Draycott. In 1999, she moved the business to Peach Croft Farm and since then the business continues to grow.

Breakfast & Elevenses served daily from
8.30am to 11.30am (Sundays from 9am)

We are unable to guarantee total absence of allergens, please
inform us if you have a food allergy or intolerance.

Breakfast Baps (buttered soft roll)

Bacon, sausage &/or egg, 1 item  £6.95, 2 items. £8.75, 3 items  £9.50

Brunch Cheeseburger, bacon, fried egg, salad & farmhouse sauce  £9.95

Smoked salmon, soft scrambled eggs, & toasted English muffin  £13.95

Chorizo, two fried eggs, coriander & brioche roll (gf)   £8.75

Smashed avocado, tomato & two poached eggs on sourdough toast    £10.75

Sourdough toast, butter, strawberry jam, marmalade or peanut butter   £3.75

Cheese toastie, mango chutney & Autumn slaw, add free range ham   £7.75 / £8.75

Full English

Two fried eggs, two sausages, two smoked bacon, mushroom, tomato, black pudding & sourdough toast   £14.50

 

Elevenses

Scone with clotted cream & strawberry jam £3.85

Croissant, strawberry jam & Netherend farm butter  £3.80

Cheese scone, Netherend farm butter   £3.50

Toasted currant tea cake, Netherend farm butter   £3.50

Chocolate Brownie (gluten free)   £3.85

Portuguese custard tart   £2.00

Banana cake (vegan)   £3.60

Daily cakes, see counter

Extra strawberry jam    80p

Afternoon / Anytime Tea

£15.50 per person

Please call 01235 535978 to book your afternoon tea, we need 72 hours’ notice. Please make us aware of any dietary requirements when booking

Finger sandwiches

Cucumber with cream cheese & chive
Smoked Salmon & dill
Egg mayonnaise & cress
Ham & English mustard

Scone, clotted cream & strawberry jam

Little sweet treats

Lemon meringue pie
Chocolate eclair
Victoria sandwich

Tea / coffee

Lunch Menu served daily from 11.30am to 7.00pm

We are unable to guarantee total absence of allergens, please
inform us if you have a food allergy or intolerance.

Prosecco, mini bottle 200ml   £8.50
Local beers  £3.95  House wine   £5.75
Canned Wine Co.   see list     250ml   £8.50

Freshly made soup with bread or cheese scone & butter   £7.50 / £8.75

Spiced red pepper, aubergine & chickpea hummus, flatbread & olives (ve) £8.50

Creamy garlic mushrooms, crispy shallots, parsley & crusty bread  £9.00
Add truffle Brie.  £14.00

Smoked Mackerel pate, cornichons, dill & sourdough toast    £8.85

Cheese toastie, mango chutney & Autumn slaw, add free-range ham    £7.75 / £8.75

Brook Farm scrambled eggs with smoked salmon & English muffin   £13.95
OR with free-range ham     £10.95
OR mushrooms & spinach     £9.95

Pear, blue cheese & chicory salad with caramelised walnuts   £13.00

Daily stew with bread & Netherend farm butter    £14.50

SIDES 

Chips   £3.95     Cheesy Chips   £5.00
Sweet potato fries with Rose Harissa mayonnaise   £5.00
Coleslaw    £2.85    Green salad   £4.00

Pudding

Warm Treacle tart, clotted cream    £6.50
Apple meringue pie   £7.00

Burger menu

Our burgers are made from 100% sustainable dry aged grass-fed beef from the British Isles. The bun is hand made at local bakery Degustibus.        

 (see below)

Daily Specials  please see the board

Cafe drinks list

Decaffeinated coffee & tea available

Volcano Speciality Coffee
Espresso.  £2.50

Americano £2.90
Latte   £3.50
Cappuccino/Flat White   £3.40
Hot chocolate   £3.80
Mocha   £3.90
Syrups Hazelnut/Vanilla/Caramel  50p
Oatmilk   30p

Tea
Regular   £2.60
Earl grey, green, peppermint & more   £2.85

Soft Drinks
San Pellegrino sparkling (330ml) Lemon, blood orange, orange or grapefruit   £2.50
Bundaberg Ginger beer (375ml)   £2.45
Bottle Green Elderflower sparkling presse (275ml)   £2.50
Folkingtons juice (250ml)
Orange, apple or pear   £2.70
Water still/sparkling, small or large   £2.10 / £3.75
Coke/diet coke (330ml)   £2.30
Cawston press sparkling (330ml) Rhubarb & Apple   £2.45
Cawston press fruit water (200ml) Mango & apple/pear & apple   £1.60
Belvoir natural lemonade (250ml)   £2.70
Belvoir natural raspberry (250ml)   £2.70

Contact Wells Farm Shop

We’d be delighted to help you. Please do submit any suggestions or queries via email.

Opening Hours

Farmshop & Cafe Opening Hours

Monday to Thursday: 8.30am to 5pm (cafe closes at 4pm)

Friday & Saturday: Breakfast 8.30am to 11.30am
Lunch menu served from 11.30am until last orders at 5pm
Cake & Coffee until 5.30pm – doors close at 6pm

Sunday: 9am to 4pm (kitchen closes 3pm)

Takeaway available

If your struggling to get to us, deliveries and pre-orders are available in the local area, with a national FeDex service also a option.

Tel: 01235 535978   email: wellsfarmshop@icloud.com
Wells Farm Shop & Café, Peach Croft Farm, Abingdon, Oxfordshire. OX14 2HP